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39.


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42.


Pla Saan Rod (three flavoured fish) slightly spicy
Deep fried cod topped with Thai fish sauce, tamarind & sweet chilli sauce.

Pla Jien
Steamed fish cooked in stock with ginger, mushrooms & spring onions.
Cod £ 8.50 Whole Sea Bass £ 10.00

Pla Nung Ma Nao
Fish cooked in lemon juice, flavoured with lemon grass, kaffir lime leaves, garlic & coriander.
Cod £ 8.50 Whole Snapper £ 10.00

Pla Priew Wan

Deep fried fish topped with Thai style sweet & sour sauce, mushrooms, pineapple, red & green peppers.




£ 8.00











£8.00


Slightly Spicy slightly spicy Moderately Spicy moderately spicy Extremely Spicy approach with caution extremely spicy
We Cannot guarantee that there are no traces of nuts in any of our dishes.
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© Nim's Kitchen 2006